- Silver (696)
- Black (26)
- Grey (9)
- White (5)
- Red (4)
- Green (3)
- Brown (2)
- Blue (1)
- Clear (1)
- Yellow (1)
All Cooking Equipment

10 Tray Combi | 3 Phase Power | 10 x GN Capacity

11 x 1/1 GN tray capacity | Boiler

11 x 1/1 GN tray capacity | Boiler LPG

11 x 1/1 GN tray capacity | Boiler NAT

Power: 3.5kw. Cooking surface: 300mm. IN8100W3-B

Power: 5kw. Cooking surface: 300mm. IN8100W5-LS

Capacity: 40Ltr. FF8140E


7 x 1/1 GN tray capacity | Boiler LPG

7 x 1/1 GN tray capacity | Boiler NAT

Kit code: JD967, HU711 and HU693

Electric. Power: 0.5kW. Dimensions: 1150(H) x 750(W) x 660(D)mm

11 x 1/1 GN tray capacity | Boiler LPG

11 x 1/1 GN tray capacity | Boiler NAT

Takes 20x 2/1 or 40x 1/1 Gastronorm with 65mm tray slide space


Propane/LPG Gas








Cooking surface: 400x590mm. CH8600ED-B

7 x 1/1 GN tray capacity | Boiler LPG

7 x 1/1 GN tray capacity | Boiler NAT

Power: 22.1 kW | 3P+N+E | 900mm

LPG/Propane | Twin Pan | 13ltr maximum pan

Natural Gas | Twin Pan | 13ltr maximum pan

15kW. Capacity: 33Ltr. Chip Output: 25kg/hr. Single Pan

Power: 20kw. 4 cooking zones. IN8410ECR5



900(W)mm. LPG. Full Griddle

900(W)mm. Natural Gas. Full Griddle

900(W)mm. LPG. 2 Burner, 600mm Griddle

900(W)mm. Natural Gas. 2 Burner, 600mm Griddle



725x529x263mm. Power: 4.24kW. 18.4A plug

LPG | Target Top and Oven Range

Natural Gas | Target Top and Oven Range

Power: 5kw. Cooking surface: 300mm. IN8100W5-B

LPG Gas 11 Tray Boiler Disappearing Door with Smoker

Natural Gas 11 Tray Boiler Disappearing Door with Smoker

Power: 6.5kW | Capacity: 4 x 660 x 460mm Trays | Digital Controls

Equip your commercial kitchen with a comprehensive selection of cooking equipment. Our range includes high-performance machinery, such as griddles, ovens, and fryers, engineered for reliability and efficiency in busy hospitality venues. Commercial cooking equipment is engineered for continuous operation, making it more powerful and durable than domestic alternatives. These machines are designed for demanding catering operations, ensuring professional performance and consistency while optimising time and energy consumption. Our selection of cooking equipment facilitates the creation of accurately cooked meals. Essential commercial cooking equipment encompasses ovens, microwaves, grills, griddles, hobs, fryers, and steamers. Reliable commercial cooking equipment helps maintain food quality, improve kitchen efficiency and keep service running smoothly during busy periods.

































