- Silver (696)
- Black (26)
- Grey (9)
- White (5)
- Red (4)
- Green (3)
- Brown (2)
- Blue (1)
- Clear (1)
- Yellow (1)
All Cooking Equipment
2.8kW. 15Amp. Cooking area: 380x385mm
6 Slice. Colour: Matt Black. Aluminium Castings. Dimensions: 220(H) x 460(W) x 210(D)mm
Capacity: 22Ltr | Power: 1000Watts
1.4kW. Output: 30 waffles per hour
2x2kW | Oil Capacity: 2x3Ltr
Dimensions: 370(H)x 600(W)x 290(D)mm
Light Duty | 1100 watt | 10 Amp Plug
1.8kW. Cooking area: 385x280mm
High speed. 8 slice capacity. Variable control. 15 Amps
Power: 2.9 kW
Capacity: 28.3Ltr | Power: 1000Watts
2.6kW. 6 Slots. Colour: Chrome
High speed. 6 slice capacity. Variable control. 10 Amps
1.8kW. 4 Slots. Colour: Chrome
35 portion capacity. Non-stick. Auto shut-off. 8Amp plug
Single pan. 5 litre tank. 6.5kg chips per hour
Power: 2.2 kW | 10 Amps
55 portion capacity. Non-stick. Auto shut-off
LPG/Propane
Fits Apuro fryers FC374-A & FC376-A
Power: 1.5kW | Single grill | Flat upper & lower plates
Power: 2.9kW | Double grill | Ribbed upper & lower plates
2.5kW | Ribbed plate
2.7kW | Digital control
1.13kW. 5A. Pizza capacity: up to 1x 12"
2.9kW. 15Amp. Ribbed upper and flat lower plates. Dimensions: 210(H) x 550(W) x 395(D)mm
Power: 2.9kW | Ribbed upper and lower plates | Dimensions: 210(H) x 550(W) x 395(D)mm
Power: 1.5kW | Flat upper and lower plates | Dimensions: 210(H) x 290(W) x 395(D)mm
4x 3.5kW. Three Phase 400V.
2x 3.5kW. Three Phase 400V
2x2.8kW | Oil Capacity: 2x5Ltr
Propane Gas
Natural Gas
For use in any Convotherm oven with ConvoClean system
Equip your commercial kitchen with a comprehensive selection of cooking equipment. Our range includes high-performance machinery, such as griddles, ovens, and fryers, engineered for reliability and efficiency in busy hospitality venues. Commercial cooking equipment is engineered for continuous operation, making it more powerful and durable than domestic alternatives. These machines are designed for demanding catering operations, ensuring professional performance and consistency while optimising time and energy consumption. Our selection of cooking equipment facilitates the creation of accurately cooked meals. Essential commercial cooking equipment encompasses ovens, microwaves, grills, griddles, hobs, fryers, and steamers. Reliable commercial cooking equipment helps maintain food quality, improve kitchen efficiency and keep service running smoothly during busy periods.