Refine Search
- Silver (764)
- Black (29)
- Grey (9)
- White (7)
- Red (4)
- Green (3)
- Brown (2)
- Blue (1)
- Clear (1)
- Yellow (1)
All Cooking Equipment
Double pan. 2x8 litre tank. 20kg chips per hour
Capacity: 4.2Ltrs |23 Cups
High speed toasting. Up to 300 slices per hour. Variable control. 15 Amp
2.8kW. Width: 450mm
Power: 2.4 kW. Capacity: 6.5kg/hr of frozen chips or 7kg/hr of thawed chips
Power: 7kW | Capacity: 4 x 1/1 GN | Manual Controls
725x529x263mm. Power: 4.24kW. 18.4A plug
Power: 1.5kW | Capacity: 8 x 460 x 660mm Trays | Manual Controls
450(W)mm. Natural Gas
Power: 2 x 2.9 kW
25Ltr capacity. 10A current. 1000 Power wattage
2x 3.5kW. Three Phase 400V
5kW. For pans up to 320mm. Hardwired
Capacity: 28.3Ltr | Power: 1000Watts
Dimensions: 374(H) x 537(W) x 457(D)mm. 3.28kW. 15A
9.6A Plug. 2.2kW. 220(H)x 435(W)x 490(D)mm. Non-stick plates
High speed. 15 slice capacity. Variable control. 15 Amps
Fits fryers with oil tanks from 20Ltr. Up to 16 cycles in a row
1.4kW. Output: 30 waffles per hour
Power: 1.5kW. Single grill. Ribbed upper & lower plates
Single pan. 8 litre tank. 10kg chips per hour
35 portion capacity. Non-stick. Auto shut-off. 8Amp plug
Capacity: 22Ltr | Power: 1000Watts
Power: 3kW | Capacity: 2 x 460 x 660mm Trays | Manual Controls
Dimensions: 370(H)x 600(W)x 290(D)mm
Width: 900mm | LPG or Natural Gas
600(W)mm. LPG. 2 Burner, 300mm Griddle
1.8kW. Cooking area: 385x280mm
Heavy Duty. 34Ltrs. 1800W
Power: 3kW | Capacity: 3 x 2/3 GN | Manual Controls
Fits all Rowlett and Dualit Vario Toasters
15 Amp. 2.4kW. Max pizza size: 16"
Capacity: 8Ltr
High speed toasting. Up to 300 slices per hour. Variable control. 10 Amp
Capacity: 5.4Ltrs | 30 Cups
2.5kW | Flat base, ribbed top | Width: 430mm
2.8kW. Fits 4x 2/3GN or 4x 460x330mm bakery trays
SMEG Digital 4 Tray 15 Amp Convection Oven
Power: 2.9kW | Ribbed upper and lower plates | Dimensions: 210(H) x 550(W) x 395(D)mm
6200W. Griddle plate dimension: 700(W)x 400(D)mm. Compatible for 2 or 3 phase
Power: 2.2kW | 15Amp | Large | Ribbed upper & lower plates
Equip your commercial kitchen with a comprehensive selection of cooking equipment. Our range includes high-performance machinery, such as griddles, ovens, and fryers, engineered for reliability and efficiency in busy hospitality venues. Commercial cooking equipment is engineered for continuous operation, making it more powerful and durable than domestic alternatives. These machines are designed for demanding catering operations, ensuring professional performance and consistency while optimising time and energy consumption. Our selection of cooking equipment facilitates the creation of accurately cooked meals. Essential commercial cooking equipment encompasses ovens, microwaves, grills, griddles, hobs, fryers, and steamers. Reliable commercial cooking equipment helps maintain food quality, improve kitchen efficiency and keep service running smoothly during busy periods.