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Chopping Boards
Size: 10(H) x 450(W) x 300(D)mm | Colour coded
Size: 12(H) x 300(W) x 450(L)mm | For fruit and vegetables
Size: 12(H) x 300(W) x 450(L)mm | For bakery and dairy goods
Size: 10(H) x 300(W) x 450(L)mm | Rack and wall chart included
10(H) x 450(W) x 300(D)mm | LDPE
Size: 10(H) x 300(W) x 450(L)mm | For fruit and vegetables
Dimensions: 280(H)x 328(W)x 297(D)mm
Size: 12(H) x 300(W) x 450(L)mm | For raw meat
Size: 10(H) x 450(W) x 300(L)mm | For bakery and dairy goods
Size: 25(H) x 600(W) x 450(L)mm | For baked and dairy goods
450(L)x300(W)x10(H)mm | LDPE
Size: 12(H) x 450(W) x 600(L)mm | For fruit and vegetables
Dimensions: 295(H) x 210(W)mm. Wipe-clean
Dimensions: 12(H) x 455(W) x 305(D)mm | for fruit and vegetables
Six slots. Slot width: 30mm
10 slots. Slot width: 30mm
Size: 12(H) x 300(W) x 450(L)mm | For cooked meat
Size: 12(H) x 229(W) x 305(D)mm | For fruit and vegetables
305(L)x229(W)x12(H)mm| HDPE
Size: 12(H) x 300(W) x 450(L)mm | For raw fish
Size: 12(H) x 305(W) x 450(L)mm | Colour coded
458(L)x306(W)x12(D)mm | Pack Quantity: 7
Size: 10(H) x 450(W) x 300(D)mm | Colour coded
Sizes Available: Standard - Large
Dimensions: 12(H) x 455(W) x 305(D)mm | for bakery and dairy products
Size: 10(H) x 300(W) x 450(L)mm | For cooked meat
Size: 450x300x12mm
Size: 10(H) x 300(W) x 450(L)mm | For allergenic foods
Size: 1.5(H) x 300(W) x 450(L)mm
HDPE. Purple: allergenic ingredients. Sizes Available: Small - Large
Size: 10(H) x 450(W) x 300(D)mm | For fruit and vegetables
HDPE | 458(L)x306(W) | Thickness: 12mm | Blue: fish
Size: 25(H) x 300(W) x 450(L)mm | For bakery and dairy goods
Size: 12(H) x 300(W) x 450(L)mm | For raw poultry
Sizes Available: Standard - Large
Six slots | Slot width: 14mm
600x450x10mm | Six boards | 10mm thickness
Size: 10(H) x 300(W) x 450(L)mm | For raw meat
Sizes Available: Standard - Large
Six slots. Slot width: 15mm
Two-handed design
Sizes Available: Small - Large
450(L)x300(W)x20(H)mm | LDPE
Size: 10(H) x 300(W) x 450(L)mm | For raw poultry
Size: 12(H) x 450(W) x 600(L)mm | For cooked meat
Dimensions: 12(H) x 455(W) x 305(D)mm | for cooked meat
Sizes Available: Standard - Large
12(H) x 305(W) x 229(D)mm | LDPE
Chopping boards are essential for commercial and domestic kitchens. These cutting boards offer a safe and hygienic surface for slicing various ingredients, including fruit, vegetables, raw meat, fish, or dairy products. A chopping board not only protects your kitchen worktop but also preserves the blades of your knives. For catering establishments handling aromatic ingredients, plastic chopping boards are recommended as they do not absorb flavours. Conversely, for larger blades, a wooden chopping block provides superior blade protection. Implementing colour-coded chopping boards significantly reduces the risk of cross-contamination, ensuring adherence to hygiene standards. Proper storage in a chopping board rack keeps them elevated and clear from kitchen surfaces when not in use. Once the appropriate cutting board is selected, pairing it with professional chef knives facilitates superior food preparation.