- Multi (25)
- Brown (19)
- White (13)
- Yellow (11)
- Blue (10)
- Green (10)
- Red (10)
- Purple (8)
- Black (6)
- Silver (3)
Chopping Boards
Size: 12(H) x 300(W) x 450(L)mm | For fruit and vegetables

Size: 10(H) x 450(W) x 300(D)mm | Colour coded

Size: 12(H) x 305(W) x 450(L)mm | Colour coded

Size: 12(H) x 300(W) x 450(L)mm | For bakery and dairy goods

Dimensions: 12(H) x 455(W) x 305(D)mm | for fruit and vegetables

Size: 10(H) x 300(W) x 450(L)mm | Rack and wall chart included

Size: 12(H) x 300(W) x 450(L)mm | For cooked meat

10(H) x 450(W) x 300(D)mm | LDPE

Size: 12(H) x 300(W) x 450(L)mm | For raw meat

Size: 25(H) x 600(W) x 450(L)mm | For baked and dairy goods

Dimensions: 280(H)x 328(W)x 297(D)mm

Size: 10(H) x 300(W) x 450(L)mm | For fruit and vegetables

Dimensions: 295(H) x 210(W)mm. Wipe-clean

Size: 10(H) x 450(W) x 300(D)mm | For fruit and vegetables

Dimensions: 12(H) x 455(W) x 305(D)mm | for bakery and dairy products

Six slots. Slot width: 30mm

Size: 10(H) x 450(W) x 300(L)mm | For bakery and dairy goods

Size: 450x300x12mm

600x450x10mm | Six boards | 10mm thickness

Size: 12(H) x 300(W) x 450(L)mm | For raw fish

450(L)x300(W)x10(H)mm | LDPE

Size: 12(H) x 300(W) x 450(L)mm | For raw poultry

Size: 12(H) x 450(W) x 600(L)mm | For fruit and vegetables

Size: 10(H) x 450(W) x 300(D)mm | For raw meat

Size: 12(H) x 229(W) x 305(D)mm | For fruit and vegetables

Six slots | Slot width: 14mm

Size: 10(H) x 450(W) x 300(D)mm | For bakery and dairy goods

Size: 10(H) x 450(W) x 300(D)mm | For cooked meat

Size: 10(H) x 450(W) x 300(D)mm | Colour coded

Size: 10(H) x 300(W) x 450(L)mm | For allergenic foods

HDPE | 458(L)x306(W) | Thickness: 12mm | Blue: fish

Size: 450x300x20mm

Dimensions: 12(H) x 455(W) x 305(D)mm | for raw fish

450(L)x300(W)x20(H)mm | LDPE

Dimensions: 12(H) x 455(W) x 305(D)mm | for cooked meat

458(L)x306(W)x12(D)mm | Pack Quantity: 7

Size: 12(H) x 450(W) x 600(L)mm | For bakery or dairy goods

450(L)x300(W)x12(D)mm | HDPE | For allergenic foods

HDPE | 458(L)x306(W) | Thickness: 12mm | Green: salad and fruit

Sizes Available: Standard - Large

600x450x20mm | Six boards | 20mm thickness

Sizes Available: Standard - Large

Size: 10(H) x 450(W) x 300(D)mm | For raw fish

305(L)x229(W)x12(H)mm| HDPE

10 slots. Slot width: 30mm

Size: 10(H) x 300(W) x 450(L)mm | For raw poultry

Size: 10(H) x 300(W) x 450(L)mm | For raw meat

12(H) x 305(W) x 229(D)mm | LDPE

Chopping boards are essential for commercial and domestic kitchens. These cutting boards offer a safe and hygienic surface for slicing various ingredients, including fruit, vegetables, raw meat, fish, or dairy products. A chopping board not only protects your kitchen worktop but also preserves the blades of your knives. For catering establishments handling aromatic ingredients, plastic chopping boards are recommended as they do not absorb flavours. Conversely, for larger blades, a wooden chopping block provides superior blade protection. Implementing colour-coded chopping boards significantly reduces the risk of cross-contamination, ensuring adherence to hygiene standards. Proper storage in a chopping board rack keeps them elevated and clear from kitchen surfaces when not in use. Once the appropriate cutting board is selected, pairing it with professional chef knives facilitates superior food preparation.















































