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All Pastry and Baking Utensils
Large screen display
Temperature range: -50°C to 300°C | Use with raw meat
Temperature range: -50°C to 70°C
Temperature range: -50°C to 300°C | Use with bakery and dairy products
Range: -50 to +300°C. Suitable for use with allergens.
Temperature range: -30°C to 30°C
Fold out stand | Battery included
Stainless steel. Length: 295mm
Size: 990mmx10m / 39(W)" x 10(L)m
Length: 505mm | 8 wires
Length: 405mm | 8 wires
Sizes: 160(Ø) - 260(Ø)mm
Temperature range: -10°C to 110°C
Diameter: 18cm / 7" | Stainless steel
Temperature range: -50°C to 200°C
Temperature range: -50°C to 520°C
Size: 200(Ø)mm. Material: ABS Plastic
Range: -50 to +300°C. Suitable for use with raw fish
Temperature range: -50°C to 70°C
Temperature range: -50°C to 300°C | Use with raw poultry
Length: 355mm | 12 wires
Temperature range: -40°C to 34°C
Size: 120(W)mm. Material: Polypropylene
Size: 102(W)mm. Material: Metal
Temperature range: -40°C to 20°C
Length: 300mm | Black vinyl handle
Material: Silicone.
Length: 350mm | Black vinyl handle
Temperature range: 40°C to 200°C
Capacity: 275ml. Fine 2mm holes
Capacity: 275ml. Fine mesh
Length: 400mm / 16" | 16 wires
Length: 445mm | 8 wires
Size: 110(W) x 125(H)mm | Material: Stainless Steel
Temperature range: -10°C to 110°C
Length: 450mm | Material: Aluminium
Large screen display
75mm. Wooden handle
Size: 90(H) x 90(W) x 300(D) mm | Material: Polypropylene
Size: 90(H) x 90(W) x 300(D) mm | Material: Polypropylene
White | Dimensions: 138 x 93mm
Size: 130(W)mm. Material: ABS Plastic
Temperature range: 0°C to 100°C
Size: 457(L)mm
Size from 25 to 35mm
Temperature range: 0°C to 300°C / 32°F to 572°F
Size: 407(L)mm
Equip your commercial bakery or kitchen with professional pastry and baking tools built for reliable, high-volume performance. Our range meets the demands of busy commercial kitchens, delivering the durability and precision needed for consistent results. Choose from professional bakeware, pastry cutters and baking tools designed to perform day after day. When you're producing at volume, dependable equipment makes all the difference. Our range includes commercial baking equipment for everything from everyday baking to specialist pastry work. Designed for commercial use, each product delivers consistent results batch after batch and stands up to the demands of daily production