Meat Tenderiser Aluminium 70x255mm
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Length: 255mm / 10" | Aluminium
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Product Information
Product description
Simple, affordable and practical - this aluminium meat tenderiser can be used to prepare steaks, schnitzels and other tough meats. Designed with a spiked side and a flat side, this easy-to-use steak hammer is a great accessory for any commercial kitchen specialising in meat or seafood dishes. Lightweight yet strong and robust, it guarantees excellent results time after time when tackling tough meats.
Product features
- Dimensions70(W) x 255(L)mm
- MaterialAluminium
- Spiked side for optimal tenderising
- Comfortable handle
- Lightweight aluminium construction
- Strong and robust design
- Reduces preparation times
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