- Black (9)
- Silver (8)
- Grey (5)
- Blue (2)
- Orange (1)
Professional Baking Trays
20(H) x 420(W) x 305(D)mm. Aluminium

20(H) x 318(W) x 216(D)mm. Aluminium

Size: 26(H) x 530(W) x 325(D)mm

Size: 10(H) x 325(W) x 530(D)mm

20(H) x 470(W) x 356(D)mm. Aluminium

20(H) x 420(W) x 305(D)mm. Aluminium

20(H) x 368(W) x 267(D)mm. Aluminium

Size: 530(L) x 325(W)mm. Material: Blue Steel

Size: 10(H) x 600(W) x 400(D)mm

Set includes 313mm, 347mm and 385mm steel trays

Size: 430(L) x 280(W) x 15(D)mm

Dimensions: 330x450x25mm | Material: Aluminium

Size: 600(W)x400(D)x11(H)mm

20(H) x 368(W) x 267(D)mm. Aluminium

Size: 600(L) x 400(W)mm. Material: Aluminium

20(H) x 318(W) x 216(D)mm. Aluminium

Size: 482(L) x 305(W) x 25(D)mm

Dimensions: 450x650x25mm | Material: Aluminium

20(H) x 521(W) x 419(D)mm. Aluminium

Size: 530(W)x325(D)x30(H)mm

Dimensions: 390mm x 160mm x 25mm

Suits HU701, HU702, HU703 & HU704

Length: 600x400mm

Length: 530mm-600mm. Width: 325mm-400mm

Dimensions: 400x300mm

Size: 25(H) x 165(W) x 390(D)mm. Material: Carbon steel

Size: 370(L) x 257(W) x 16(D)mm

Material: Aluminium and silicone

Material: Aluminium and silicone

Dimensions: 530x325mm

Size: 600(L) x 400(W)mm. Material: Blue Steel
Dimensions: 600x400mm

Bakemaster Reinforced Silicone Large Baking Tray Grey - 38x27cm

Bakemaster Reinforced Silicone Baking Tray Grey - 31.5x25.5cm

Suits HU701, HU702, HU703 & HU704

Suits HU701, HU702, HU703 & HU704

Our collection of baking trays includes a variety of sizes to suit the size of your oven. You’ll find each commercial baking tray is finished with either a raised lip or no edging at all. The raised lip stops your bakes falling off the baking sheet and makes it easy to get out of the oven. While the flat baking tray is best suited for biscuits and cookies as you can pour each batch onto a cooling tray. Alterantively, you can use baking mats for baking more delicate pastries or kneading dough.
The materials on offer each have their own benefits. Aluminium is lightweight, which is great for batch baking. Carbon steel conducts heat well for even baking, plus the non-stick coating makes maintenance fuss-free. And black iron baking trays that are renowned for their heat retention.
Line your baking tray with these baking papers, foils and films available in commercial-sized rolls made to last longer.



































