- Silver (17)
- White (6)
- Black (3)
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Ice Cream and Food Scoops
Size: 200(L) x 100(W)mm

12 portions per litre | Spring loaded handle

Size: 260(L) x 140(W)mm

74ml / 2.5oz | 16 portions per litre

Size: 235(L) x 210(W)mm | Dual handle

Length: 230mm / 9" | Capacity: 1950ml / 68.6oz

16 portions per litre | Spring loaded handle

Size: 160(L) x 80(W)mm

Size: 230(L) x 120(W)mm

Capacity: 85ml (3oz) | 12 portions per litre

24 portions per litre | Spring loaded handle

Capacity: 59ml / 2oz | 20 portions per litre

Capacity: 1.82Ltr

Capacity: 500ml | Material: Stainless steel

Length: 270mm | Stainless steel

Size: 670(L) x 203(Ømm | Stainless steel

30 portions per litre | Spring loaded handle

Capacity: 50ml | Purple for allergens

Capacity: 900ml

50 portions per litre | Spring loaded handle

Capacity: 1.45Ltr / 51oz | Material: Stainless steel

Capacity: 44ml / 1.5oz | 24 portions per litre

40 portions per litre | Spring loaded handle

Capacity: 170ml

Stainless Steel

Available in 5 sizes

Size: 255(L) x 90(W)mm | Tubular handle


Size: 290(L) x 86(W)mm | Flat handle


Capacity: 2½oz | 16 portions per litre




Stainless Steel

Stainless Steel

A strong ice cream scoop will save you huge amounts of time, money and effort. Tough enough to scoop ice cream and other frozen desserts with ease, there's no need to waste time and energy struggling with spoons - these portioners do the hard work for you. You'll also be far more accurate when it comes to serving your ice cream scoops, with precise portion sizes helping to reduce waste and increase profits. Because they're easier to use than spoons, your ice cream scooper will also keep those queues down by speeding up your service during busy periods. An ice cream scoop traditionally serves between eight and 24 spherical-shaped portions per litre, but there are all kinds of food scoop sizes in stock suitable for use with vegetables and dried ingredients. If you need a chip scoop, choose a metal scoop with a perforated head to help drain oil or residue before serving.















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